Banana Bread – Sugar Free & Gluten Free

Serve this protein packed banana bread as a tasty start to the day, or take a slice to work or school as a filling and healthy snack. Just as delicious as regular banana bread, but free from wheat and gluten, this is a great way to use our Organic Defatted Almond Flour. Use Sukrin Gold instead of brown sugar to lower the carbs by 70%, and lower the calories too.



1.5 cups Sukrin Organic Defatted Almond Flour
4 eggs
1/4 cup melted butter
3/4 cup Sukrin Gold
3 ripe bananas, mashed
3/4 tsp baking powder
1/2 tsp salt
1 tsp cinnamon
Walnuts, chopped chocolate, raisins (optional)



  1. Preheat oven to 350° F
  2. Combine the liquid and dry ingredients separately. Then combine; fold in optional ingredients.
  3. Pour into a greased medium loaf pan.
  4. Bake for 55 min. until fork or toothpick comes out clean. Cool


This recipe was adapted from