Entries by Taylor Quinley

Swap Out Saturday- Baked Apples

Swap Out Saturday- Baked Apples Whew! You HAVE to try this recipe! This week for Swap Out Saturday we used our Sukrin Maple Syrup to make Baked Apples! Ingredients: 1 large apple 1/2 tablespoon butter (melted) 1/4 teaspoon cinnamon 1/4 cup oats 1/2 teaspoon flour of choice 1/2 tablespoon Sukrin Maple Syrup Whipped Cream   […]

Keto Fat Bombs To-Go

Keto Fat Bombs To-Go Get your ingredients ready becuse it’s time for another To-Go Tuesday! This week we have Keto Fat Bombs using Sunflower Butter and Sukrin Icing! Not only are these easy snacks no bake, they are nut free and paleo too!   Ingredients: 1/2 cup Sun & Seed Sunflower Butter (or Almond Butter) 1/2 […]

Sugar Free Strawberry Poke Cake

Strawberry Poke Cake Hands On Time: 15 minutes Cooking Time: 20 minutes Chilling Time: 4 hours Serves: 16   Nutritional Information: Net Carbs- 1.7g Protein- 4.1g Fat- 10.4g Calories 122kcal   Rich and fluffy vanilla cake is drenched with sweet strawberry jello and then topped with a cloud of dreamy whipped cream. Nobody will ever […]

Sugar Free Cinnamon Sugar Bites To-Go

Cinnamon Sugar Breakfast Bites Prep Time: 35 minutes Cook Time: 5 minutes Total Time: 40 minutes Servings: 5 Servings (2.5 cups total)   Ingredients 1 Cup Sukrin Defatted Almond Flour ¼ Cup Sukrin Sesame Flour 4 1/2 Tbsp + 2 tsp Sukrin Monk, divided 2 Tbsp Cinnamon 1/4 tsp Salt 1 Egg white 2 Tbsp of preferred oil   Instructions Preheat your oven to 450 degrees and line a baking sheet […]

Sugar Free Swirly Cookie Bars

Swirly Cookie Bars Hands On Time: 20 minutes Cooking Time: 25 minutes Chilling Time: 30 minutes Serves: 16  Nutritional Information: Net Carbs- 1.8g Protein- 3.2g Fat- 13.6g Calories- 148kcal   How patriotic do these cookie bars look? Perfect for a 4th of July cookout. These cookie bars have a firm, yet soft, base that has […]