Do you know the feeling when you see a recipe, you really wanna try – and then the measurements are all “wrong” (Metric vs US, depending on your point of view)? This handy chart provides you with US cup/gram measurement conversions for Sukrin and other commonly used baking ingredients. Make sure to print and/or save! […]
Sukrin Gold is fantastic for this recipe as it replaces sugar 1:1 and has the right flavor and texture. Mini Brownie Cupcake Bites with Chocolate Ganache Cupcakes (14 cupcakes) 115 g/4 oz dark chocolate 115 g/3 tbsp. butter 1 dl/3.5 fl oz Sukrin Gold 2 large eggs 4 tbsp. almond flour 2 tbsp. coconut flour 1 […]
Crunchy, delicious and healthy crackers with less than 0.5 g carbs per large cracker! Gluten-free and wheat-free – perfect for breakfast, lunch or the in-between snack. Prep time: 10 min Bake time: 1 hour 15 min. Yield: 24 large crackers Ingredients: 4.25 oz Sukrin Sesame Flour 5 oz flaxseeds 3.4 oz pumpkin seeds 3.4 oz sunflower seeds 3.4 oz sesame seeds […]
We all love pizza! And what better way to use the Sukrin Bread Mix than to make a delicious and easy low carb pizza that is also gluten free? With just 3.8 g carbs per pizza base, this low carb pizza is definitely an allowed treat! Ingredients: • 1 pack of Sukrin Bread Mix • 10 fl oz water […]
Sukrin Sesame Flour is fantastic in hummus. Sukrin Sesame flour has all the flavor of tahini, with less than half the fat, with only 20g fat per 100g compared to tahini with 54g per 100g. In this great hummus recipe, we haven’t added too much oil, just enough to make it delicious! Prep time: 5 min Cook […]
Sukrin gluten, yeast, milk and wheat free Bread Mix is enriched with cream cheese in this recipe. The resulting rolls are even softer and more substantial than regular Sukrin Bread, and adding cream cheese makes the mix go further too. You can make a whole 8 filling rolls here, more than a weeks worth of lunches!! Lovely […]
Sukrin Gluten-Free Strawberry Tart, Sugar Free, Low-Carb with Sukrin Almond Flour and Sukrin Melis The pastry is very versatile and can be used for any sweet tart. It makes a much healthier pastry than one made with regular flour or gluten-free flour. It provides protein and fibre from the almonds, and the benefits of coconut butter, […]
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